Serve chai tea latte over ice with coconut milk and agave.
Starbucks iced chai tea latte with pumpkin cold foam.
470mg caffeine venti medium roast coffee 445mg caffeine venti cold brew with cold foam 310mg caffeine venti caffe.
Once boiling add 4 tea bags and turn heat off.
Ice brewed coffee pumpkin cream cold foam cream cream mono and diglycerides carageenan milk pumpkin spice sauce sugar condensed skim milk pumpkin puree contains 2 or less of fruit and vegetable juice for color natural flavors annatto salt potassium sorbate vanilla syrup sugar water natural flavors potassium sorbate citric acid vanilla syrup sugar water.
For a venti i d recommend 3 pumps of chai 3 pumpkin so it s not crazy sweet but you can play around w the pumps.
In a glass add ice your cold brew or chai and top with the pumpkin cream.
Allow chai tea to cool and add to the cold brew mixture.
Iced pumpkin spice latte.
Iced chai tea latte black tea infused with cinnamon clove and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.
In the meantime add 1 1 2 cups of water to a small saucepan and bring to a boil.
While on the menu it s combined with cold brew and vanilla syrup you can add the pumpkin cream cold foam to any iced drink.
Iced pumpkin spice latte.
Starbucks pumpkin spice chai latte is made using teavana tea and even though the tea company has announced store closings you can still purchase teas from their website.
The chai tea latte is made with steamed milk and chai tea a spiced black.
Froth until it becomes foam.
That being said you can try pumpkin spice sauce in the chai.
This year starbucks is adding pumpkin cream cold foam to its fall lineup.
Let tea seep for 5 minutes then remove tea bags from the hot water.
Select a store to view availability.
The chai tea latte is one of the most popular drinks at starbucks but the pumpkin inclusion makes it that much better.
And if you just can t.
Pumpkin cream cold brew.
Add pumpkin cold foam with pumpkin powder on top.